I’m sitting in my kitchen, about to try my first sip of a milk that is vegan, sequesters carbon and increases biodiversity. Dairy milk has a high carbon footprint. Soy is linked to deforestation, almond to high water use. But how does the new kid on the scene – hemp seed milk – measure up for taste? An Innovative Farmers project coordinated by the Soil Association is investigating how industrial hemp production could aid the…
Hemp Milk Claims To Be The Greenest Yet – But Is It Any Good? posted first on http://uppercanadaseedbank.blogspot.com
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